I thought I’d post some details about the kitchen, in case anyone was interested. I know I like reading posts like this, anyway.
Paint: Behr Premium Plus Ultra Super-Duper Fancy Nice Awesome (something like that) in Dolphin Fin
Granite: Cold Spring
Faucet: Glacier Bay Carmina Pull-Down faucet
Tile: Daltile Rittenhouse Square Mosaic (white) and white penny tile mosaic bought from Floor & Decor (behind the sink only)
Grout & Caulk: Bright white non-sanded (hides my rookie tiling mistakes)
Stove: Samsung Electric Convection Oven (Black)
If you have any other questions, just let me know. (And no, I am never tiling again.)
2 responses to “Details on our “new” kitchen”
How hard was it to redo the back splash? I want to retile ours but it seems like a terrible amount of work!
It really wasn’t hard as much as messy. I used the mosaic tile on the mesh backing, which I think made it go pretty fast. The penny tile was probably the hardest because I used way too much adhesive at first.